Join us at Cumberland Lodge for a festive dinner and sample some superb wines with wine connoisseur Christophe Rollet-Manus.
Come and enjoy the charm of Cumberland Lodge with a sumptuous dinner designed by our Head Chef, Rob Szewczyk, and sample superb wines from across the globe with our seasoned connoisseur Christophe Rollet-Manus this festive season.
There will also be a chance to order wine on the night for guaranteed delivery by Christmas.
6pm – Tour of Cumberland Lodge (optional)
Optional tours of Cumberland Lodge are offered for any guests attending the festive dinner. Please arrive to the reception in the main Lodge for 6pm.
6:45pm – Champagne reception followed by dinner
We invite all festive dinner guests to join us for a champagne reception before taking a seat for a splendid three-course dinner in one of our historic dining rooms.
Wine pairing: Petit Camusat Blanc de Blanc Brut NV Champagne
Warm confit salmon, caviar butter sauce, braised lettuce
Onion and brie tatin, herb salad, beetroot and walnuts (v)
Wine pairing: Les Argelieres Viognier Languedoc France
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Roast breast of Gressingham duck, spiced pear and mulled wine sauce
Roast crown of cauliflower, spiced pear and mulled wine sauce (v)
Wine pairing: Valpolicella Ripasso Cantina di Negrar Italy
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Christmas pudding souffle, poached clementines, brandy butter ice cream
Wine pairing: Deen VAT 5 De Bortoli Botrytis Sémillon Australia
Dinner costs £85 per person, with wine pairing.
This is a fundraising event and every booking will help to support our charitable work.
Everyone is welcome, whether you are a regular supporter or you would like to join us for the first time.
Tickets are available via Eventbrite.
Dress code: smart/casual
If you would like to know more about dining at Cumberland Lodge, you can find out more on our dining page.